% IMPORTANT: The following is UTF-8 encoded. This means that in the presence % of non-ASCII characters, it will not work with BibTeX 0.99 or older. % Instead, you should use an up-to-date BibTeX implementation like “bibtex8” or % “biber”. @PHDTHESIS{Dinger:976227, author = {Dinger, Robert Martin}, othercontributors = {Büchs, Jochen and Mayr, Torsten}, title = {{O}ptode-based online monitoring technologies for aerobic fermentations in orbitally shaken bioreactors}, school = {Rheinisch-Westfälische Technische Hochschule Aachen}, type = {Dissertation}, address = {Aachen}, publisher = {RWTH Aachen University}, reportid = {RWTH-2024-00089}, pages = {1 Online-Ressource : Illustrationen}, year = {2023}, note = {Veröffentlicht auf dem Publikationsserver der RWTH Aachen University 2024; Dissertation, Rheinisch-Westfälische Technische Hochschule Aachen, 2023}, abstract = {Two of the most essential online monitored parameters in fermentations are the oxygen and the carbon dioxide transfer rate (OTR and CTR). OTR and CTR-monitoring allow fast characterization of bioprocesses and process transfer to larger scales. Especially, 96-deepwell MTP are used for high-throughput-experiments during early-stage bioprocess development. However, a device for OTR and CTR monitoring in 96-deepwell microtiter plates (MTPs) is still not available. To determine OTR and CTR, the measurement of the gas composition in each well of a MTP is necessary. Therefore, a new micro(μ)-scale Transfer rate Online Measurement device (μTOM) was developed. Novel O2 and CO2-sensitive fluorescent sensors were integrated into the μTOM-device to determine the carbon dioxide transfer rate (CTR) of individual wells. By including 48 CO2 and 48 O2 sensors, the 96-well sensor layout of the μTOM allows for the calculation of 48 respiration quotients (RQs) in cultures with a liquid filling volume below 1 mL. The first-ever parallel monitoring of the OTR, CTR and RQ in one MTP during cultivations Hansenula polymorpha and E. coli BL21(DE3) are presented. The interpretation of the RQ allowed distinguishing between the oxygen-unlimited growth of H. polymorpha on glucose as well as the accumulation and consumption of ethanol. Furthermore, the RQ was used to identify the sequential consumption of glucose and glycerol by E. coli BL21(DE3) in Wilms-MOPS autoinduction medium.Another parameter significantly influencing culture performance is the power consumption. Power consumption in liquid cultivation media results in heat generation. It is widely considered that the heat loss through the glass walls of shake flasks is sufficient to ensure a constant temperature of the liquid medium throughout cultivations. This longstanding assumption was investigated using novel spherical mobile sensors (Sens-o-Spheres, amensio GmbH) and luminescence-based sensor spots (TPSP5, PyroScience GmbH). Both sensors revealed a significant increase in fluid temperature of up to 0.8 K in shaken glycerol solutions with dynamic viscosities ranging from 10 to 193 mPa·s. Furthermore, the metabolic activity of H. polymorpha resulted in a temperature increase of 0.3 K. In conclusion, the generated hydromechanical and biological heat exceeded the heat loss through the glass walls.}, cin = {416510}, ddc = {620}, cid = {$I:(DE-82)416510_20140620$}, pnm = {BMBF-031B0102A - KMU-innovativ-17: µRAMOS - Entwicklung einer Anlage zur Well-aufgelösten Bestimmung der Atmungsaktivität von Mikroorganismen und Zellkulturen in Mikrotiterplatten; TP A (-031B0102A)}, pid = {G:(BMBF)-031B0102A}, typ = {PUB:(DE-HGF)11}, doi = {10.18154/RWTH-2024-00089}, url = {https://publications.rwth-aachen.de/record/976227}, }