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Effect of High-Speed Shaking on Oxygen Transfer in Shake Flasks

; ; ; ; ;

In
Biotechnology journal 20(4), Seiten/Artikel-Nr.:e70013

ImpressumWeinheim : Wiley-VCH

Umfang1-10

ISSN1860-7314

Online
DOI: 10.1002/biot.70013

DOI: 10.18154/RWTH-2025-05459
URL: https://publications.rwth-aachen.de/record/1013338/files/1013338.pdf

Einrichtungen

  1. Lehrstuhl für Bioverfahrenstechnik (416510)

Projekte

  1. OAPKF - Open-Access-Publikation mit Unterstützung der RWTH Aachen University (021000-OAPKF) (021000-OAPKF)

Thematische Einordnung (Klassifikation)
DDC: 570

OpenAccess:
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Dokumenttyp
Journal Article

Format
online

Sprache
English

Anmerkung
Peer reviewed article

Externe Identnummern
SCOPUS: SCOPUS:2-s2.0-105002436525
WOS Core Collection: WOS:001465836500001
PubMed: pmid:40223662

Interne Identnummern
RWTH-2025-05459
Datensatz-ID: 1013338

Beteiligte Länder
Germany

Lizenzstatus der Zeitschrift

 GO

Medline ; Creative Commons Attribution CC BY 4.0 ; OpenAccess ; BIOSIS Previews ; Biological Abstracts ; Clarivate Analytics Master Journal List ; DEAL Wiley ; Essential Science Indicators ; IF < 5 ; JCR ; SCOPUS ; Science Citation Index Expanded ; Web of Science Core Collection
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416510
 Record created 2025-06-20, last modified 2025-10-01
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