h1
h2
h3
h4
h5
h6
RWTH Publications
English
Deutsch
guest ::
login
Search
Submit
Personalize
Your alerts
Your baskets
Your searches
Your personal authority Record
Help
Information
References
Discussion
Files
Influence of Vitamin C on Antioxidant Capacity of In Vitro Perfused Porcine Kidneys
- RWTH-CONV-241123
Main document
file(s):
Restricted
784173
version 1
784173.pdf
[1.97 MB]
27 Dec 2024, 14:18
Restricted
Similar records
RWTH
RWTH Aachen - Startseite
Universitätsbibliothek
Kontakt
Redaktion
Publizieren
Administration
RWTH Publications
Policy
Tutorials
Leitfaden
Allgemeines
Impressum
Disclaimer